Hakata Akaraku, a Japanese restaurant with all private rooms for meetings and ceremonies at Hakata Station

Lunch limited mini-course “Shiki Monogatari” (Tales of the Four Seasons)

The menu changes monthly. Please enjoy a variety of seasonal ingredients to the fullest. Dishes will be served from 1 to 4 sets.
This course can be used for everyday meals, celebrations, dinners, reunions, and various other occasions.

4,500 yen per person (reservation required at least 2 days in advance)

* Lunch time: 11:30 – 14:30

Lunch recommendation: “Mansai Gozen” limited to 15 servings (with coffee and dessert)

A monthly special. Enjoy a variety of seasonal ingredients.
This set meal is suitable for everyday meals, celebrations, dinners, reunions, and various other occasions.

2,500 yen per person

Lunch time: 11:30 – 14:30

【Lunch】Hakata sea bream ochazuke, a specialty you will want to eat again and again.

This popular lunch menu allows you to fully enjoy the flavor of fresh sea bream procured from Nagahama Market.

Hakata Tai-chazuke: 2,000 yen per person

How to enjoy the three-flavorful tai chazuke
1. please eat the sashimi as it is.
2.Sashimi and condiments are served on rice and topped with a broth made from the bones of the sea bream.
3.Sashimi and yakumi on rice topped with matcha broth.
* Lunch time: 11:30 – 14:30

Full Lunch Menu

・Hakata sea bream chazuke: 2,000 yen
・Tempura and sashimi set: 2,000 yen
・Tempura and juwari soba set: 2,000 yen
・Full-color set meal: 2,500 yen
・Nimono gozen: 2,000 yen (Saturday and Sunday only)

* Lunch time: 11:30 – 14:30

【Dinner】 Akaraku’s original kaiseki course using seasonal ingredients

We offer a variety of fresh fish, grilled and deep-fried dishes prepared using seasonal ingredients purchased at the Nagahama Market as a kaiseki course. Please spend an important time with your loved ones for various banquets, business entertainment, legal ceremonies, and meetings.

Original Kaiseki course from 10,000 yen per person(reservation required at least 3days in advance)

Special Dinner Menu

Hakata Course
Enjoy a variety of creative Japanese cuisine using local Fukuoka ingredients. Hakata Motsunabe” with its rich texture and deep flavor, and “Hakata Mizutaki” with its refined taste, are gems unique to Fukuoka. We also recommend the “Hakata Wagyu Beef,” which is characterized by its moist, tender texture and rich flavor. It is ideal for a meeting, family celebrations, business entertainment, or just a moment to remember. We look forward to serving you.

7,000 yen per person

* Dinner time 17:00-22:00